About Rajdhani Indian Restaurant
Rajdhani was founded in 1993 by Anil and Reena Lamba, who decided that it was high time that the Central Coast area had an authentic Indian Restaurant. Their dream was to serve the best quality and the tastiest Indian food backed with exceptional service. Anil, with his strong six year culinary training in Germany and Reena with an excellent customer service background knew that they would make a big difference. Most people in the Central Coast area were unaware of the culinary wealth of knowledge that is locked in India from ordinary households to the King’s palace. Chef Lamba prides himself in the freshness of his creations and this reflected in the flavor. Every dish is distinctively different and faultlessly presented. Anil says –“Food for me is a passion, I am also rather fond of eating, so in pursuit of my passion I have spent hours in combining and experimenting with different spices and flavors to create these exotic dishes that form part of the extensive menu.” The family decided to expand to a new location and Terrigal was an ideal choice, Rajdhani Terrigal has been successfully operating since 2004 and in 2008 moved to its new and current home. The location is close to the hub of Terrigal, the beach and a short stroll from all major Hotels and Motels. Raj a partner at Terrigal manages the restaurant. Raj says – “The guests should have a great experience in totality, both food and service should be 100% every time.” After the success of Kincumber and Terrigal, Rajdhani opened its doors in 2007 at West Gosford. Yogesh Shelli a partner is a seasoned chef who manages Rajdhani West Gosford and ensures all guests enjoy the Rajdhani experience. Kunal Verma has joined the team of Rajdhani Kincumber as a partner in the business since 2014 and brings along diverse experience of owning, managing and running successful restaurants in New Zealand and Queensland.
"Multi Award Winner" - Best Indian Restaurant in Australia - 2002 and 2005 Our Restaurant has been the Best Indian Restaurant in Australia in 2002 and 2005 and has been the best indian restaurant on the coast for the last 14 years
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